Tag Archives: cranberry beans

Ribollita (Tuscan Bread and Bean Soup)

Ribbolita is a traditional Tuscan dish, a celebration of beans, seasonal vegetables, and the first press of extra virgin olive oil. The addition of bread turns a light soup into a satisfying dish that can be served as a main course. Add another layer of flavor by grating some aged Parmeggiano Reggiano over the top before service or at the table.

To download a Spanish translation of this recipe click here.