Volume 7, Number 2 – Flatulence

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Research: Flatulence Issue May Be Over-Blown

  1. Levitt MD. Intestinal gas production – Recent advances in flatology. New Eng J Med 302;1474-1475.
  2. O’Donnell AU, Fleming SE. Influence of frequent and long-term consumption of legume seeds on excretion of intestinal gases. Am J Clin Nutr 1984;40:48-57.
  3. Winham DM, Hutchins AM. Perceptions of flatulence from bean consumption among adults in 3 feeding studies. Nutrition J 2011;10:128.\
  4. Dahl WL, Hanifi A, Ze;;p GA, Tyler RT. Gastrointestinal tolerance to daily canned chickpea intake. Can J Diet Pract Res 2014;75:218-221.
  5. Bonnema AL, Altschwater D, Thomas W, Slavin JL. The effects of a beef-based meal compared to a calorie matched bean-based meal on appetite and food intake. Food Sci 2015;DOI:10.1111/1750.3841.12991.