Calico Beans
To download a Spanish translation of this recipe click here.
Servings: 12
Calories: 481kcal
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Ingredients
- ½ pound bacon cut into 1-inch pieces
- 1 pound lean ground beef
- 1 medium onion chopped
- ¾ cup brown sugar
- ½ cup chili sauce
- 2 tablespoons vinegar
- 1 teaspoon dry mustard
- 2 16-ounce cans pork and beans
- 1 15-ounce can kidney beans
- 1 15-ounce can lima beans
- 1 15-ounce can navy beans
- 1 15-ounce can butter beans
- 1 15-ounce can pinto beans
Instructions
- Fry bacon in skillet until crisp. Discard all fat.
- Brown ground beef and onion in same skillet.
- Drain beans (do not drain the pork and beans).
- Combine all ingredients.
- Bake, covered, at 350° for 45 minutes.
Notes
Calico beans freeze well.
Nutrition
Calories: 481kcal | Carbohydrates: 64g | Protein: 24g | Fat: 16g | Sodium: 1224mg | Potassium: 886mg | Fiber: 14g | Calcium: 117mg