Black and White Bean Salad

An image depicting the delicious black and white bean salad recipe.

Ingredients

  • 1 Cup V8 100% Vegetable Juice
  • 1 tablespoon vegetable oil
  • 1/4 teaspoon garlic powder or 2 cloves garlic, minced
  • 1/2 teaspoon onion powder or 1 small onion
  • 1 can(15.5 ounce) black beans
  • 1 can (15.5 ounce) navy beans
  • 1 sweet red, yellow or orange pepper
  • 1 cup frozen corn
  • Optional – 1-2 tablespoons diced green chilies
  • Number of Servings : 12 1/2

    Serving Size: 6 cups

Directions

  1. In a 2-quart bowl or container, mix juice, oil and garlic.
  2. Drain and rinse beans in a sieve or colander. Clean and chop pepper and onion.
  3. Add beans, pepper, onion and corn to juice mixture. Stir to combine.
  4. Refrigerated at least 2 hours overnight.